Creamer is a staple when it comes to coffee for most people. Advertisements and labels do not tell the whole story, though. It is full of unwanted things. Excess sugar and ingredients that can make you go “ugh” fill these creamers. What to use, then? Switch to vanilla extract. You can add this to carafe before you start cooking up (by that, it means brewing) the coffee beans to make it thicker. Results will show you a healthier and much creamier original coffee.